Specials

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$15.95Grilled octopus served on the bed of arugula, with red onions and Cherry tomatoes,
drizzled with EVOO lemon dressing

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$22.95Pappardelle pasta served in a slow simmered Wild Boar Ragu

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$33.95Semi-boneless, pan seared Mediterranean Sea Bass, topped with Salmoriglio sauce, served with sautéed garlic spinach and oven roasted potatoes

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$14.95Toasted Buon Appetito bread, Burrata, diced tomatoes, garlic, arugula and EVOO

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$22.95Arborio rice sauteed with shrimp, calamari, zucchini, and fresh chopped tomatoes in a white wine sauce

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$33.95Veal shank Ossobuco slow braised in red wine and veggies, served over Saffron risotto

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Item availability is subject to change

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